Nespresso Vegan Vanilla Latte Affogato Recipe

The Perfect Nespresso Vegan Vanilla Latte Affogato Recipe

The latest collection Australian Summer was made for the perfect Nespresso Vegan Vanilla Latte Affogato

A traditional affogato is a simple scoop of ice cream with an espresso shot on top. A delicious and simple recipe you can enjoy in a small glass. Having said that, I love revisiting recipes and make them differently. I made no exception with the traditional affogato. Instead of enjoying a small glass of deliciousness, I made a vegan latte version and it was DIVINE.

The Perfect Nespresso Vegan Vanilla Latte Affogato Recipe

Nespresso’s new collection ‘Taste The Australian Summer’ was made for cold coffees

An easy going attitude and vibrant iced-coffee Australian culture is what Nespresso remembered when making this collection. They sent me their latest collection with the perfect kit for cold coffees. They created 2 flavours, one for a flat white over ice and the other one for a long black over ice. Since I needed the perfect capsule for a latte, I went for their first flavour. As always, Nespresso created a collection for their original machines and the Vertuo line to make everyone happy!

Get you Iced Coffee Pods here

The Perfect Nespresso Vegan Vanilla Latte Affogato Recipe
The Perfect Nespresso Vegan Vanilla Latte Affogato Recipe
The Perfect Nespresso Vegan Vanilla Latte Affogato Recipe

The Perfect Nespresso Vegan Vanilla Latte Affogato Recipe

Preparation

To begin with, take your large glass and add 3 ice cubes made with the Nespresso Ice cube tray. Secondly, add the vanilla syrup, the oat milk and place a scoop of ice cream on top. Finally, pour 80 ml of flat white over ice Nespresso summer collection coffee delicately on the ice cream. Enjoy with a reusable straw!

Bon appétit!

The Perfect Nespresso Vegan Vanilla Latte Affogato Recipe
The Perfect Nespresso Vegan Vanilla Latte Affogato Recipe

If you’re an addict of lattes and vegan recipes, try my Lavender Dark Mocha

Nespresso Taste the Australian Summer Vegan affogato recipe

This Nespresso Vegan affogato recipe only takes a few minutes to make. I love coffee and desserts, so making an Vegan Vanilla latte seemed like the perfect idea. Adelicious coffee in a glass with a cashew based ice cream is what you get. Can you really ask for more? Nespresso Taste the Australian Summer was inspired by a cool vibe and made for people who love to enjoy a simple drink. However, simple doesn’t mean a lack of flavours or quality. In fact, the Nespresso Taste the Australian Summer Vegan affogato is made with quality ingredients. This is the main reason why this simple recipe has lots of taste.